Walking on a dream

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Cocoa Nib // Toasted Cashew

Dried Fruit Medley

Guatemala // Columbia

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About

Ingredients

Cocoa Drop is a sensory delight, boasting flavors of milk chocolate, Fuji apple, cacao & maple syrup. It offers a luxurious experience reminiscent of indulging in a decadent candy bar. It harmoniously blends diverse chocolate notes with a hint of caramel and sparkle, creating a truly delightful coffee experience. Comprised of meticulously selected single-origin coffees, Cocoa Drop is a versatile, crowd-pleasing blend ideal for home espresso brewing, sure to win the hearts of all coffee lovers.

Current Cocoa Drop Composition:

40% Espresso Centenario
30% Gigesa Guji
30% Obata Washed

Sustainability Info

Since we are all on the consumption end of things we can never get to carbon neutral without stealing the carbon positive from coffee farmers. So instead of aiming for a negative, we are striving to destroy less and be as carbon beautiful as we can.